Full Time Permanent

Cook

Posted 2 years ago
Toronto, ON
$25 per hour
Application deadline closed.

Job Description

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

3 years to less than 5 years

Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
Specific Skills for cook
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Order supplies and equipment
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cook Categories
Cook (general)
Cuisine Specialties
International
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Attention to detail; Standing for extended periods; Overtime required;
Personal Suitability
Flexibility; Team player; Reliability; Organized;

Employment groups Help –

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada

How to apply