Full Time Permanent

Chef

Posted 2 years ago
Sault Ste. Marie, ON
$18 per hour
Application deadline closed.

Job Description

Education

No degree, certificate or diploma

Experience

2 years to less than 3 years

Additional Skills
Train staff in preparation, cooking and handling of food
Maintain records of food costs, consumption, sales and inventory
Requisition food and kitchen supplies
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Ranks of Chefs
Chef
Chefs and Specialist Chefs Specific Skills
Instruct cooks in preparation, cooking, garnishing and presentation of food
Work Site Environment
Hot; Cold/refrigerated;
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Bending, crouching, kneeling;
Ability to Supervise
3-4 people;
Personal Suitability
Flexibility; Dependability; Reliability;

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent residents of Canada.
  • Other candidates with or without a valid Canadian work permit.
How to apply